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| Invitation to K-Culture Day 2026: Kimchi Making | |||||
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| ID | 인포센터 | Date | 2026-09-28 10:26 | Views | 495 |
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K-Culture Day 2026 Event's Personal Info Agreement Form.pdf
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K-Culture Day 2026 Event's Personal Info Agreement Form 3.docx
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We are pleased to announce K-Culture Day 2026: Kimchi Making, a cultural experience program for Working Holiday (H-1) participants currently staying in Korea.
The program will offer participants an opportunity to experience Korean food culture through a hands-on kimchi-making activity, followed by a Korean dining experience. It will also be a chance to meet and connect with other Working Holiday participants in Korea.
Event Details
Date & Time: October 28, 2026 (Wed), 10:00 AM–3:00 PM
Program: Kimchi Making Experience and Korean Dining Experience
Kimchi Making: Due to the season, participants will make kkakdugi (Korean radish kimchi)
Eligibility: Working Holiday (H-1) visa holders currently staying in Korea
Location: Insadong / Jongno, Seoul
Number of Participants: Limited to 10 participants on a first-come, first-served basis
If you are interested in participating, please complete the registration form below:
Registration Link: https://forms.gle/Luf1A3MEqogpbijGA
Please note that the number of participants is limited, and selected participants will receive separate confirmation with further details about the event.
We hope this program will provide a meaningful opportunity to experience Korean food culture and connect with fellow Working Holiday participants!
workingholiday@mofa.go.kr 
15F, Seoul Finance Center, 136, Sejong-daero, Jung-gu, Seoul, South Korea
Copyright(c) WorkingHoliday Info Center. All Rights Reserved.
